Healthier chocolate cake: Recipe by TV chef Jason Atherton

Healthier chocolate cake: Recipe by TV chef Jason Atherton


When the word ‘olive oil’ comes to mind, a chocolate cake isn’t the first thing associated with it.

However, olive oil has many proven benefits including being rich in antioxidants and it can be used to bake a cake, making it nice and gooey.

Olives can be pressed to extract their oil, providing a base for many cooking recipes.

Healthline suggests that olive oil is the healthiest fat on earth and it can help reduce inflammation, reduce cholesterol, improve blood vessel health and help lower blood pressure.

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