This Hanukkah, Let Michael Solomonov Make Dinner

This Hanukkah, Let Michael Solomonov Make Dinner


“For me Hanukkah is about frying in olive oil,” said the chef, Michael Solomonov, who has created a dinner menu for the holiday that’s being sold to go at Whole Foods Market. Meaty and crisp chicken schnitzels topped with amba, a condiment he makes with apples instead of the usual mangoes, are the main dish. Alongside are crisp-tender green beans and mushrooms swirled with a tahini sauce, a sweet-sour eggplant and red bell pepper mixture, and plump, lightly fried leek and potato cakes. “It’s less iconic than usual, but I think it’s in the spirit of the holiday,” Mr. Solomonov said.

Michael Solomonov’s Hanukkah dinner for eight, $139.99, shop.wfm.com.



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